Fast Fabulous Fudge Recipe

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0 votes | 185 views
Servings: 10

Ingredients

Cost per serving $0.50 view details
  • 2/3 c. undiluted evaporated lowfat milk (1 - 5 ounce can)
  • 1 2/3 c. sugar
  • 1/2 teaspoon salt
  • 1 1/2 c. (16 about) diced marshmallows
  • 1/2 c. minced nuts (opt.)
  • 1 1/2 c. semi-sweet chocolate pcs
  • 1 teaspoon vanilla

Directions

  1. Put evaporated lowfat milk, sugar and salt in saucepan and put on stove. Turn burner to low. Heat to boiling, stir often. Cook 5 min, stirring all the time so which the lowfat milk and sugar don't scorch. Remove saucepan from heat. Add in marshmallows, minced nuts, chocolate and vanilla. Stir fudge with a wooden spoon till marshmallow and chocolate are melted (about 1 minute). Pour fudge into a buttered 8 inch square pan. When the fudge is cool, cut into squares.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 10 servings
Calories 293  
Calories from Fat 127 43%
Total Fat 15.15g 19%
Saturated Fat 7.65g 31%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 185mg 8%
Potassium 257mg 7%
Total Carbs 42.71g 11%
Dietary Fiber 3.9g 13%
Sugars 35.54g 24%
Protein 4.88g 8%
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