Farfalle Pasta with Sardines in Tomato Sauce Recipe

Most would agree that pasta is economical and a much loved comfort food. However, macaroni and sardines isn't a well-received pasta dish or at least not by my American friends. I would hear “No, that’s too hard core Italian for me,” or more often, “Eeewww pasta and sardines sounds worse than anchovies and spaghetti!” Being raised by a full-fledged Italian mother, I declare, “Un pasto delizioso”… a very delicious meal! It doesn’t get much better than this friends, lemme tell you. Farfalle and Sardines in Tomato Sauce Ingredients Olive oil 1 small onion, chopped 2 teaspoons minced garlic 1 15 oz can sardines in tomato sauce 1 15 oz can tomato sauce 2 – 3 teaspoons Capers Nonpareille, drained 1 – 1 1/2 teaspoons dried basil Crushed red pepper…