The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Famous Wisconsin Cheese Soup

Famous Wisconsin Cheese Soup Recipe

Name: Famous Wisconsin Cheese Soup
Ingredients: 1 medium onion; 1 medium green pepper; 1/2 lb bacon; 1/4th c. flour; 2 c. chicken broth; 2 c. lowfat milk; 1 tsp. dry mustard; 1 tsp. Frank's Red Warm; coarse black pepper; 1/2 of a large brick Velvetta cheese

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2133 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.02 view details

1 medium onion
1 medium green pepper
1/2 lb bacon
1/4th c. flour
2 c. chicken broth
2 c. lowfat milk
1 tsp. dry mustard
1 tsp. Frank's Red Warm
coarse black pepper
1/2 of a large brick Velvetta cheese

Directions

Using scissors, cut semi-frzn bacon into small pcs. Brown till crispy. Remove with a slotted spoon onto paper towel.
Cook onion and green pepper in bacon grease untill crispy tender. Add in flour and cook for 1 minute.
Slowly pour in chicken broth, lowfat milk and remaining ingredients. Simmer on low.
Serve with Crusty Bread. Fresh uncooked broccoli pcs may be added, if you like.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 348g
Recipe makes 4 servings
Calories 340
Calories from Fat 245	72%
Total Fat 27.2g	34%
Saturated Fat 9.4g	38%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 731mg	30%
Potassium 480mg	14%
Total Carbs 11.07g	3%
Dietary Fiber 1.4g	5%
Sugars 8.46g	6%
Protein 12.5g	20%

Famous Wisconsin Cheese Soup Recipe

Ingredients