English Pea Salad Recipe

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0 votes | 1795 views
Servings: 6

Ingredients

Cost per serving $0.84 view details
  • 1 can (17-ounce) English peas
  • 3/4 c. American cheese, cubed
  • 1/2 c. Sweet pickle relish
  • 3 x Boiled Large eggs, minced
  • 1/2 c. Mayonnaise

Directions

  1. Drain peas, add in remaining ingredients. Serve cool on lettuce leaves.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 6 servings
Calories 321  
Calories from Fat 251 78%
Total Fat 28.17g 35%
Saturated Fat 9.3g 37%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 299mg 12%
Potassium 94mg 3%
Total Carbs 7.93g 2%
Dietary Fiber 0.2g 1%
Sugars 6.34g 4%
Protein 10.39g 17%
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