English Lemon Tea Cakes Recipe

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0 votes | 110 views
Servings: 1

Ingredients

Cost per recipe $2.47 view details

Directions

  1. Cream ingredients together. Preheat oven to 375 degrees. Bake in cupcake pan for 20 min.
  2. This recipe came from England over 100 years ago.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 868g
Calories 2349  
Calories from Fat 534 23%
Total Fat 60.65g 76%
Saturated Fat 34.15g 137%
Trans Fat 0.0g  
Cholesterol 551mg 184%
Sodium 4508mg 188%
Potassium 791mg 23%
Total Carbs 404.37g 108%
Dietary Fiber 6.8g 23%
Sugars 214.64g 143%
Protein 46.93g 75%
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