Emeril's Martini With Chocolate Grapes Recipe

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Servings: 4

Ingredients

  • 4 sm White grape clusters washed, patted dry
  • 1 c. Tempered white chocolate
  • 8 c. Shaved ice Absolute Kurrent Vodka Splash of Chambord Cookies for the side

Directions

  1. Line a baking sheet with parchment paper. Dip each cluster of grapes into the chocolate, allowing the chocolate to cover half of the grapes. Place the grapes on the baking sheet and chill till the chocolate sets, about 30 min.
  2. Mound 2 c. of the shaved ice in the center of each martini glass. Pour 2 ounces of the vodka over each mound of ice. Add in a splash of Chambord over each mound of ice. Garnish each with a cluster of the chocolate grapes. Serve the cookies on the side.
  3. This recipe yields 4 servings.

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