Servings: 1
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1249g | |
| Calories 189 | |
| Calories from Fat 49 | 26% |
| Total Fat 5.57g | 7% |
| Saturated Fat 0.93g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1406mg | 59% |
| Potassium 708mg | 20% |
| Total Carbs 23.04g | 6% |
| Dietary Fiber 6.5g | 22% |
| Sugars 8.44g | 6% |
| Protein 13.88g | 22% |



