Eggplant Fajitas Recipe

• Eggplant
• 1 med eggplant peeled and sliced into 1/2 inch slices
• 1 Tbsp. Spanish Extra virgin olive oil
• 1 tsp oregano
• 1/2 tsp salt Filling
• 2 tsp Spanish Extra virgin olive oil
• 1 sm spanish onion
• 2 x serrano peppers, minced
• 1 sm green bell pepper
• 1 x tomato, minced
• 1 tsp dry oregano
• 1/2 tsp grnd cumin
• 1/2 tsp salt Fixings
• 6 x - 98%fat free flour tortillas
• 1/4 c. of your favorite salsa

Directions