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Add a photoThanks to Lord who once again bestowed good time on us. This December we brought 5 new things viz., Black colored Sony Cybershot for me, Blue colored Bicycle for my first son – Aditya, Red colored walker for second son – Aadya, Black colored Sony Home Theatre for home, Blue colored Avenger for my hubby. To remember this sweet moment, I made Pillsbury Eggless Vanilla Cake using Cooker. This is the first time I am making cake, hence opted for a cake mix.
Aditya, who will be hooked to TV most of the times, was the photographer and chef who helped me to make it out a success. Sh… you know what, I wanted him to come out of TV world and involve in some activity. -:)
Prep time: 5 minutes
Cook time: 35 minutes
Servings: 5 People
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Ingredients
Directions
- Method:
- Mix+Oil
- * Mix the powder with 2 spoons of oil, and 100 ml of milk and prepare a batter. Batter should not be thick or thin, it should be medium.
- Mix + Oil + Milk
- Spongy Cake
- Cake + Gems
- * Take 5 inch vessel grease it with ghee/oil in the bottom and sides.
- * Pour the batter spread it across the greased vessel.
- * Take the cooker pour water till 1 inch and immerse a stand which is about 1 inch.
- * Keep the greased vessel with batter on the stand and allow it to steam for 30 minutes.
- * Keep cooker open for another 5 minutes and allow the smoke to escape.
- * Pick a spoon and keep it in the cake and check if it comes out without sticking then the cake is done.
- * Garnish with gems
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 26g | |
| Recipe makes 5 servings | |
| Calories 60 | |
| Calories from Fat 54 | 90% |
| Total Fat 6.11g | 8% |
| Saturated Fat 0.79g | 3% |
| Trans Fat 0.14g | |
| Cholesterol 2mg | 1% |
| Sodium 8mg | 0% |
| Potassium 29mg | 1% |
| Total Carbs 0.93g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.08g | 1% |
| Protein 0.66g | 1% |
Reviews
December 14, 2011
http://h4hemh4help.blogspot.com/2011/12/egglessvanillacake.html - Original Post on my blog.I've cooked/tasted this recipe!
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