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Ingredients
- 3 c. all purpose flour, less 3 tbsp.
- 2 c. sugar
- 2 teaspoon soda
- 1 teaspoon salt
- 1/2 c. cocoa
- 2 c. cool coffee
- 1 c. vegetable or possibly corn oil
- 2 tbsp. vinegar
- 1 tbsp. vanilla
Directions
- Sift together flour, sugar, soda, salt, and cocoa. Add in coffee, oil, vinegar, and vanilla and beat till smooth using an electric mixer. Bake in greased and floured 9 x 13 pan at 350 degrees for 40 min or possibly till tests done. As soon as cake is out of oven, cover it with the following icing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1348g | |
| Calories 3121 | |
| Calories from Fat 68 | 2% |
| Total Fat 7.78g | 10% |
| Saturated Fat 0.6g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2346mg | 98% |
| Potassium 683mg | 20% |
| Total Carbs 712.01g | 190% |
| Dietary Fiber 18.1g | 60% |
| Sugars 402.42g | 268% |
| Protein 47.32g | 76% |
