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Add a photoServings: 12
Ingredients
- 16 slices of bread
- 8 slices of ham
- 8 slices of cheddar or possibly American cheese
- 2 teaspoon onion pwdr
- 1/2 c. melted butter
- 6 Large eggs, well beaten
- 3 c. lowfat milk
- 1/2 teaspoon dry mustard
- 1/2 teaspoon tarragon
- Paprika
- Crushed potato chips
Directions
- Place bread, ham, cheese - sandwich wise in a pan big sufficient to hold the sandwiches. Mix other ingredients. Beat well and pour over top of sandwich. Cover with crushed potato chips. Crumbled bacon can be used also. Cover and chill overnight. Remove from refrigerator 1 hour before placing in oven. Pour 1/2 c. melted butter over top. Bake 1 hour at 350 degrees. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 12 servings | |
| Calories 369 | |
| Calories from Fat 186 | 50% |
| Total Fat 21.0g | 26% |
| Saturated Fat 11.05g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 174mg | 58% |
| Sodium 509mg | 21% |
| Potassium 250mg | 7% |
| Total Carbs 30.49g | 8% |
| Dietary Fiber 1.4g | 5% |
| Sugars 4.57g | 3% |
| Protein 15.16g | 24% |
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