Egg Macaroni Salad Recipe

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0 votes | 719 views
Servings: 10

Ingredients

Cost per serving $0.52 view details

Directions

  1. Cook macaroni and drain well. Cover and chill. Meanwhile, combine Large eggs, cheese, celery, mayonnaise, onion, mustard, and salt. Stir in macaroni; cover and chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 10 servings
Calories 299  
Calories from Fat 197 66%
Total Fat 22.23g 28%
Saturated Fat 4.98g 20%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 257mg 11%
Potassium 118mg 3%
Total Carbs 16.51g 4%
Dietary Fiber 0.9g 3%
Sugars 1.16g 1%
Protein 8.27g 13%
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