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Ingredients
Directions
- Soft boil one egg, crack and scoop into bowl. Butter a piece of untoasted bread and crumble into egg. Add in salt and pepper to taste and enjoy.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 986 | |
| Calories from Fat 867 | 88% |
| Total Fat 98.43g | 123% |
| Saturated Fat 60.05g | 240% |
| Trans Fat 0.0g | |
| Cholesterol 449mg | 150% |
| Sodium 909mg | 38% |
| Potassium 132mg | 4% |
| Total Carbs 19.53g | 5% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.12g | 1% |
| Protein 10.3g | 16% |
