Egg Bhurjee – Spiced scrambled eggs, Bombay style Recipe

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Ingredients

  • 5 eggs
  • 2 tbsp milk
  • 1/2 medium sized white onion, chopped
  • 1 medium sized tomato, chopped
  • 1/2 tsp chili powder
  • 1 tsp Dhania-Zeera powder (Cumin-Coriander)
  • 3 tbsp olive oil
  • Salt to taste
  • Black pepper and a handful of chopped cilantro for garnishing

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 453g
Calories 735  
Calories from Fat 568 77%
Total Fat 63.83g 80%
Saturated Fat 13.07g 52%
Trans Fat 0.0g  
Cholesterol 934mg 311%
Sodium 342mg 14%
Potassium 701mg 20%
Total Carbs 12.77g 3%
Dietary Fiber 2.6g 9%
Sugars 8.41g 6%
Protein 30.33g 49%
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