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Add a photoServings: 16
Ingredients
- Â Â FILLING:
- 2 ounce Semisweet chocolate
- 2 Tbsp. Instant coffee pwdr
- 2 x 16-ounce. containers nonfat cottage cheese (4 c.)
- 1 pkt (8 ounce) low-fat cream cheese, at room temp
- 1Â 1/2 c. Sugar
- 1 lrg egg
- 2 lrg egg whites
- 1 c. Low-fat lowfat sour cream
- 3/4 c. Unsweetened cocoa pwdr
- 2 Tbsp. Cornstarch
- 1/8 tsp Salt
- 1 tsp Pure vanilla extract
Directions
- The crust ingredients and directions are in part 2 of this set.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 16 servings | |
| Calories 233 | |
| Calories from Fat 91 | 39% |
| Total Fat 10.4g | 13% |
| Saturated Fat 5.73g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 274mg | 11% |
| Potassium 159mg | 5% |
| Total Carbs 27.82g | 7% |
| Dietary Fiber 1.3g | 4% |
| Sugars 20.86g | 14% |
| Protein 9.05g | 14% |
