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Add a photoServings: 4
Ingredients
- 1 pkg. lady fingers
- 1 box strawberry Jello
- 1 (6 ounce.) can fruit cocktail
- 1 box vanilla pudding
- 2 tbsp. confectioners' sugar
- 1/2 pt. heavy cream
- 1/4 c. almonds, slivered
Directions
- Place a layer of lady fingers in the bottom of a 2 qt glass bowl. Prepare Jello using only 1 1/2 c. water. Refrigerateabout 30 min till thickened. Drain fruit cocktail and add in to Jello. Spoon Jello mix over lady fingers and chill till set. Make vanilla pudding according to package directions. Let cold. Spoon over Jello layer.
- Using a mixer, beat whipping cream till thick, while adding confectioners' sugar. Spoon over pudding layer. Sprinkle top with almonds. Refrigeratetill ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 4 servings | |
| Calories 337 | |
| Calories from Fat 110 | 33% |
| Total Fat 12.63g | 16% |
| Saturated Fat 7.12g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 470mg | 20% |
| Potassium 82mg | 2% |
| Total Carbs 55.17g | 15% |
| Dietary Fiber 1.0g | 3% |
| Sugars 52.21g | 35% |
| Protein 3.03g | 5% |
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