Easy Toffee Bars Recipe

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Servings: 12

Ingredients

Cost per serving $0.45 view details
  • 15 graham crackers (2 1/2 inch sq.)
  • 1 c. firmly packed brown sugar
  • 1 c. butter
  • 6 ounce. pkg. (1 c.) lowfat milk chocolate chips
  • 1/4 c. minced nuts

Directions

  1. Heat oven to 400 degrees. Line 13 x 9 inch pan with foil; butter foil. Arrange graham crackers in prepared pan. (Some graham crackers may need to be broken apart so which entire pan bottom is covered.)
  2. In medium saucepan, combine brown sugar and butter, bring to a boil. Remove from heat; pour over graham crackers. Bake at 400 degrees for 5 min. Remove from oven; immediately sprinkle with chocolate chips. When chips are soft, spread over top; sprinkle with nuts. Chill about 30 min till chocolate is set. Cut into bars or possibly break into pcs. Store in refrigerator. 24 bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 12 servings
Calories 371  
Calories from Fat 179 48%
Total Fat 20.31g 25%
Saturated Fat 10.46g 42%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 364mg 15%
Potassium 108mg 3%
Total Carbs 45.39g 12%
Dietary Fiber 1.4g 5%
Sugars 25.98g 17%
Protein 3.12g 5%
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