Print
Email
Add a photoServings: 2
Ingredients
- 3/4 c. minced celery
- 6 tbsp. minced onion
- 1/4 c. fresh parsley
- 4 teaspoon butter, melted
- 1 pound fish fillets
- Salt
- Pepper
- Paprika
Directions
- Pr eheat oven to 450 degrees. Mix celery, onion, parsley and butter together. Place fish fillets in shallow baking dish. Place vegetable mix over top. Sprinkle lightly with salt, pepper and paprika. Cover with foil and bake in 450 degree oven for 30 min. Fish is done when it flakes easily with a fork. Serves 4.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 304g | |
| Recipe makes 2 servings | |
| Calories 311 | |
| Calories from Fat 118 | 38% |
| Total Fat 13.28g | 17% |
| Saturated Fat 5.98g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 165mg | 55% |
| Sodium 277mg | 12% |
| Potassium 938mg | 27% |
| Total Carbs 3.98g | 1% |
| Dietary Fiber 1.2g | 4% |
| Sugars 1.83g | 1% |
| Protein 41.67g | 67% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
