Easy Taco Casserole Recipe

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Servings: 6
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Ingredients

Cost per serving $1.83 view details

Directions

  1. In a large saucepan, cook beef over medium heat until no longer pink; drain.
  2. Add the salsa, mayonnaise and chili powder.
  3. In an ungreased 2-qt. baking dish, layer half of the meat mixture, chips and cheeses.
  4. Repeat layers.
  5. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Just before serving, top with tomato and lettuce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 278g
Recipe makes 6 servings
Calories 864  
Calories from Fat 514 59%
Total Fat 57.48g 72%
Saturated Fat 16.7g 67%
Trans Fat 0.06g  
Cholesterol 87mg 29%
Sodium 758mg 32%
Potassium 583mg 17%
Total Carbs 57.89g 15%
Dietary Fiber 4.8g 16%
Sugars 1.61g 1%
Protein 28.87g 46%
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