Easy Sweet & Sour Chicken Nuggets Recipe

click to rate
0 votes | 2184 views
Servings: 4

Ingredients

Cost per serving $0.59 view details

Directions

  1. About 35 to 40 min before serving, prepare nuggets as directed on package.
  2. Mix sugar, vinegar, cornstarch, catsup and 1/3 c. water; set aside.
  3. In skillet over medium heat cook cauliflower, broccoli, shallots and green peppers in salad oil till lightly browned, stirring constantly. Add in 1/4 c. water, cover and cook 2 to 3 min till vegetables are tender-crisp. Stir in soy sauce mix; cook, stirring constantly, till sauce boils and thickens slightly. Add in chicken nuggets, stir to coat. Serve.

Toolbox

Add the recipe to which day?
« Today - Apr 22 »
Today - Apr 22
April 23 - 29
Apr 30 - May 06
May 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 201g
Recipe makes 4 servings
Calories 335  
Calories from Fat 109 33%
Total Fat 12.27g 15%
Saturated Fat 2.63g 11%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 1174mg 49%
Potassium 332mg 9%
Total Carbs 37.82g 10%
Dietary Fiber 1.8g 6%
Sugars 20.32g 14%
Protein 18.14g 29%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment