Easy Strawberry Dessert Recipe

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Servings: 2

Ingredients

Cost per serving $4.07 view details

Directions

  1. Tear angel food cake into squares. Place angel food cake in bottom of shallow dish. Cut strawberries into placing half on top of angel food cake. Prepare pudding as directed on package. Pour pudding over strawberries. Top with Cold Whip. Garnish with remaining strawberries. This makes a great low-cal, low-fat dessert. Take some of the fat out by using fat free lowfat milk and lite Cold Whip.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 425g
Recipe makes 2 servings
Calories 445  
Calories from Fat 142 32%
Total Fat 15.84g 20%
Saturated Fat 12.9g 52%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 369mg 15%
Potassium 581mg 17%
Total Carbs 72.38g 19%
Dietary Fiber 5.8g 19%
Sugars 58.61g 39%
Protein 6.58g 11%
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