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Home » Recipes » Easy Slow Cooker Brunswick Stew

Easy Slow Cooker Brunswick Stew Recipe

Name: Easy Slow Cooker Brunswick Stew
Cuisine: American
Ingredients: 2 (10.75 oz.) cans tomato soup + 2 soup cans water or chicken broth; 2 cups cooked chicken or pork bbq; 2 (14.75 oz.) cans creamed corn; 2 (14.5 oz.) cans diced tomatoes, undrained; 1 (1 lb.) bag baby lima beans; 2 cups frozen potatoes O' Brian; 2 tablespoons hot sauce (optional); 1 teaspoon ground black pepper

by Penny Hawkins

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Nothing could be easier than this Southern-style Brunswick stew...it only takes 5 minutes to prep and your slow cooker does the rest.

Servings: 8

American

Ingredients

Cost per serving $0.57 view details

2 (10.75 oz.) cans tomato soup + 2 soup cans water or chicken broth
2 cups cooked chicken or pork bbq
2 (14.75 oz.) cans creamed corn
2 (14.5 oz.) cans diced tomatoes, undrained
1 (1 lb.) bag baby lima beans
2 cups frozen potatoes O' Brian
2 tablespoons hot sauce (optional)
1 teaspoon ground black pepper

Directions

In a small bowl, combine soup and water or chicken broth and add to your slow cooker.
Add remaining ingredients; stir to combine. Set slow cooker to low and cook 2-4 hours.

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Amount Per Serving	%DV
Serving Size 185g
Recipe makes 8 servings
Calories 331
Calories from Fat 60	18%
Total Fat 6.75g	8%
Saturated Fat 1.88g	8%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 301mg	13%
Potassium 1198mg	34%
Total Carbs 48.82g	13%
Dietary Fiber 12.1g	40%
Sugars 7.78g	5%
Protein 21.02g	34%

Easy Slow Cooker Brunswick Stew Recipe

Ingredients