Easy Pudding Flan Recipe

click to rate
1 vote | 3365 views

A sumptuous dessert that I make for my family. This is an all time favorite from my circle of friends too. I get requests to do this over and over again!

Prep time:
Cook time:
 
Tags:

Ingredients

  • 2 cups evaporated milk
  • 3 Eggs
  • 1 cup condensed milk
  • 4 pcs of white tasty bread
  • 4 tbsp white sugar
  • 1 tsp Vanilla ext

Directions

  1. Combine the evaporated milk, condensed milk, eggs, and bread. Mix in a blender or whisk it until only small lumps are visible.
  2. Caramelize the sugar in a small round aluminum baking pan. Let it sit for a few minutes to crystalize.
  3. Pour in the batter onto the caramelized sugar.
  4. Put the pan with the mixture on a steamer and cook for 30mins.
  5. Remove the pan from the steamer and let it cool on a cooling rack.
  6. Once cool, place in the fridge to chill.
  7. Once chilled, turn it over onto a serving plate.
  8. Serve chilled as snack or dessert.
  9. Tip: adjust the sweetness according to your sweetness level

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment