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Easy Prep Orange Lemon Cake Recipe

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2 votes | 3939 views
0 reviews | 5 comments

Use cake mix and jello for this bright colored cake.

Prep time:
Cook time:
Servings: 12
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Ingredients

Cost per serving $0.55 view details

Directions

  1. Preheat oven to 350 F
  2. Mix cake ingredients together and pour into a greased/floured bundt pan.
  3. Bake 40 minutes and begin toothpick test for doneness.
  4. Place on a rack and let cool completely.
  5. Invert onto a platter, mix the icing ingredients together and drizzle on top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 61g
Recipe makes 12 servings
Calories 170  
Calories from Fat 121 71%
Total Fat 13.61g 17%
Saturated Fat 1.36g 5%
Trans Fat 0.31g  
Cholesterol 62mg 21%
Sodium 21mg 1%
Potassium 36mg 1%
Total Carbs 11.18g 3%
Dietary Fiber 0.3g 1%
Sugars 10.2g 7%
Protein 1.98g 3%
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Comments

  • ShaleeDP
    Reply
    ShaleeDP
    September 10, 2013
    I like all easy recipes! this looks nice too.
    • A.L. Wiebe
      Reply
      A.L. Wiebe
      September 3, 2013
      Okay, good, because I was just doing my shopping list, wondering if I've ever even seen an orange cake mix before. LOL! I will pick up the lemon mix, and I do have orange Jello. Thanks, Myra!
      • A.L. Wiebe
        Reply
        A.L. Wiebe
        September 3, 2013
        I am trying this today!! Looks like an easy, moist and delicious cake!
        2 replies
        • myra byanka
          Reply
          myra byanka
          September 3, 2013
          Let me know the outcome. I usually mix lemon cake with orange jello. Beautiful color.

          Myra
          1 reply
          • A.L. Wiebe
            Reply
            A.L. Wiebe
            October 6, 2013
            I forgot to tell you the outcome of my "lemon cake, orange Jello" episode. It turned out beautifully.
            I wanted to make it at work, shortly after making it at home, but only had an Angel Food Cake mix to play with. I used that, and when I checked on it after 40 minutes, it fell. Oh well, I just let it cool, then sliced it in half horizontally, and put a layer of vanilla ice cream in the middle. I then glazed it and the entire crew loved it!! LOL! They said that it tasted just like an orange Creamsicle. I guess that was a total fluke, because it didn't work the same way again.
            Shucks, back to square 1. Oh well, it's a great recipe just the way it is.
            Thanks again for sharing!

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