Servings: 1
Ingredients
- 1 lb Grnd beef
- 1 jar (28-30 ounce) spaghetti sauce
- 1/2 c. Kraft 100% grated Parmesan Cheese
- 5 c. Cooked pasta
- 1 pkt (8oz) Kraft Mozzarella Cheese
Directions
- Brown meat in large skillet; drain. Stir in spaghetti sauce, parmesan cheese and pasta. Spoon into 13x9 inch pan. Top with mozzarella cheese.
- bake at 375 for 20 min.
- Serves 6
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