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Ingredients
Directions
- Combine dates and lowfat milk in double boiler and cook till it boils or possibly becomes thick. Add in 1 tsp. vanilla and 1 c. minced walnuts and mix well. Spread 1 tsp. on each cracker. Bake 7 min at 350 degrees - frost with cream cheese frosting.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 946g | |
| Calories 1582 | |
| Calories from Fat 78 | 5% |
| Total Fat 8.86g | 11% |
| Saturated Fat 3.75g | 15% |
| Trans Fat 0.17g | |
| Cholesterol 23mg | 8% |
| Sodium 347mg | 14% |
| Potassium 3999mg | 114% |
| Total Carbs 387.73g | 103% |
| Dietary Fiber 32.1g | 107% |
| Sugars 339.62g | 226% |
| Protein 25.14g | 40% |
