Print
Email
Add a photoServings: 6
Ingredients
- 3 x Large eggs
- 1Â 1/2 c. Sugar
- 1 pch Salt
- 2 tsp Flour
- 2 Tbsp. Lemon Juice
- Â Â Grated Rind Of 1 Lemon
- 6 Tbsp. Butter, melted
- 1 x Pie Crust (9 Inch), unbaked
Directions
- Beat Large eggs till smooth. Add in sugar, salt, flour, juice, rind and butter.
- Beat well and pour into crust. Bake at 375 till brown, 25 to 30 min.
- NOTES : A graham cracker crust may be used if you like.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 6 servings | |
| Calories 505 | |
| Calories from Fat 211 | 42% |
| Total Fat 23.69g | 30% |
| Saturated Fat 11.72g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 135mg | 45% |
| Sodium 298mg | 12% |
| Potassium 73mg | 2% |
| Total Carbs 70.8g | 19% |
| Dietary Fiber 0.7g | 2% |
| Sugars 50.28g | 34% |
| Protein 4.46g | 7% |
