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Add a photoServings: 10
Ingredients
- 2 c. flour
- 2/3 c. sugar
- 1/2 teaspoon baking pwdr
- 3/4 c. soft butter
- 1 unbeaten egg
- 2 teaspoon vanilla extract
- Raspberry, peach or possibly grape jelly
Directions
- Sift together flour, sugar and baking pwdr. Blend in butter, egg and vanilla extract to create a dough. Place on lightly floured cloth or possibly board. Divide into 4 parts shape into a roll, 13 inches long and about 3/4 inch thick.
- Place on ungreased baking sheets, 4 inches apart and 2 inches from edge of sheet. Make a depression, lengthwise, down the center of each with a knife handle. Fill depression with jelly or possibly jam. Bake at 350 degrees for 15 or possibly 20 min till light golden. While hot, cut diagonally into bars. Cold on wire rack. Makes about 5 dozen cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 10 servings | |
| Calories 273 | |
| Calories from Fat 124 | 45% |
| Total Fat 14.09g | 18% |
| Saturated Fat 8.79g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 162mg | 7% |
| Potassium 60mg | 2% |
| Total Carbs 33.92g | 9% |
| Dietary Fiber 0.9g | 3% |
| Sugars 14.72g | 10% |
| Protein 2.86g | 5% |
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