Print
Email
{Easy Indian Breakfast Recipes} Light and Fluffy Sponge Dosa | Step by Step Recipe
 |
Ingredients
- PrepTime: Overnight soaking + 15 mins of grinding
- Cook Time: 10 to 15 mins
- Ingredients:
- 2 cups of idli (parboiled) rice
- 1/4 cup poha (rice flakes/atukulu)
- about 3 cups of buttermilk (preferably sour)
- 1/4 tsp baking soda (eating/cooking soda)
- 1 tsp salt
- few tbsp of oil
View Full Recipe at Cooking with Siri
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 775g | |
| Calories 311 | |
| Calories from Fat 59 | 19% |
| Total Fat 6.7g | 8% |
| Saturated Fat 4.04g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 3412mg | 142% |
| Potassium 1110mg | 32% |
| Total Carbs 38.89g | 10% |
| Dietary Fiber 0.0g | 0% |
| Sugars 35.21g | 23% |
| Protein 24.95g | 40% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
Recipes by this chef
![My blog turns 6 years old! | Sweet Coconut Bread [Step by Step Recipe]](https://grecipes.s3.amazonaws.com/recipe_picture/1450540/small_DSC00214.JPG "My blog turns 6 years old! | Sweet Coconut Bread [Step by Step Recipe]"){kind=small}
![[Jar Recipes] Eggless Masala Buttermilk Dinner Rolls - Step By Step Recipe](https://grecipes.s3.amazonaws.com/recipe_picture/1449966/small_col1.jpg "[Jar Recipes] Eggless Masala Buttermilk Dinner Rolls - Step By Step Recipe"){kind=small}
%3C/p%3E%3Cp%3EDo%20you%20know%20those%20mornings?%20-%20where%20you%20truly%20are%20bored%20of%20the%20usual%20bowl%20of%20cereal%20with%20fruit,%20fluffy%20idlis%20or%20crisp%20dosas.%20All%20you%20crave%20for%20is%20something%20new%20yet%20easy,%20without%20much%20prep%20to%20do%20the%20night%20before.%20I%20am%20married%20into%20a%20family%20of%20foodies%20where%20almost%20every%20conversation%20has%20mention%20of%20food%20thrown%20here%20and%20there.%20So,%20during%20one%20such%20gabs%20with%20my%20SIL%20that%20I%20first%20heard%20about%20%22Sponge%20Dosa%22.%20The%20name%20was%20enticing%20enough%20to%20be%20given%20a%20try%20and%20am%20so%20happy%20that%20I%20did.%3C/p%3E%3Cp%3EI%20adapted%20the%20recipe%20from%20Raks%20and%20must%20have%20made%20countless%20number%20of%20times%20since%20I%20stumbled%20upon%20it.%20Before%20I%20used%20to%20measure%20each%20of%20the%20ingredient%20by%20weight.%20Over%20time%20I%20realised%20that%20this%20such%20a%20very%20forgiving%20recipe%20that%20exact%20measurements%20play%20little%20role.%20I%20add%20rice,%20a%20fistful%20of%20poha%20(rice%20flakes)%20and%20pour%20thin,%20sour%20buttermilk%20till%20rice%20is%20completely%20immersed.%20Let%20it%20sit%20the%20whole%20night%20and%20in%20the%20morning,%20drain%20out%20the%20excess%20buttermilk%20to%20grind%20into%20a%20smooth%20batter.%20Season%20with%20salt.%20Add%20baking%20soda%2030%20minutes%20before%20preparation%20resulting%20in%20perfectly%20fluffy%20sponge%20dosas,%20every%20single%20time.%3C/p%3E%3Cp%3ELight%20and%20Fluffy%20Sponge%20Dosa%3C/p%3E%3Cp%3EAdapted%20from%20Rak's%20Kitchen%3C/p%3E%3Cp%3EPreparation:%3C/p%3E%3Cp%3E1.%20(preferably)%20Night%20Before:%20Wash%20and%20rinse%20idli%20rice%20couple%20of%20times.%20Drain%20water.%20Add%20poha%20and%20buttermilk.%20Cover%20and%20leave%20it%20on%20the%20counter%20top%20until%20next%20morning.%3C/p%3E%3Cp%3E2.%20Drain%20excess%20buttermilk%20into%20another%20bowl.%20Grind%20the%20soaked%20rice%20to%20a%20smooth%20batter%20consistency.%20Add%20few%20tbsp%20of%20buttermilk%20if%20you%20wish%20to.%20But%20make%20sure%20the%20batter%20is%20not%20too%20thin.%20It%20must%20be%20like%20our%20dosa%20batter.%3C/p%3E%3Cp%3E3.%20Season%20with%20salt.%20If%20you%20are%20going%20to%20use%20the%20same%20morning,%20add%20soda%20as%20well.%20Mix%20and%20set%20aside%20for%20atleast%2030%20%20mins.%3C/p%3E%3Cp%3E4.%20Heat%20a%20tawa%20and%20gently%20pour%20a%20laddle%20full%20of%20batter.%20Cover%20it%20with%20a%20lid%20for%20a%20minute%20or%20two.%20Turn%20the%20other%20side%20and%20cook%20for%2030%20seconds.%20Serve%20hot%20with%20any%20chutney.%3C/p%3E){kind=link}