Easy Hot Mexican Dip Recipe

click to rate
0 votes | 531 views
Servings: 2

Ingredients

Cost per serving $1.68 view details

Directions

  1. Spread cream cheese on the bottom of a pie dish. Pour salsa over cream cheese and top with cheddar cheese. Bake at 350 degrees for 10 to 15 min or possibly till bubbling. Serve with nacho chips.

Toolbox

Add the recipe to which day?
« Today - Dec 24 »
Today - Dec 24
December 25 - 31
January 1 - 7
January 8 - 14
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 2 servings
Calories 444  
Calories from Fat 382 86%
Total Fat 43.47g 54%
Saturated Fat 24.83g 99%
Trans Fat 0.0g  
Cholesterol 139mg 46%
Sodium 451mg 19%
Potassium 170mg 5%
Total Carbs 4.79g 1%
Dietary Fiber 0.0g 0%
Sugars 3.71g 2%
Protein 10.21g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment