Easy Hot Dog Chili Recipe

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1 vote | 4194 views
Servings: 4

Ingredients

Cost per serving $1.05 view details

Directions

  1. Cook meat and onion in large skillet till meat is brown; add in remaining ingredients and cook for 30 to 45 min (simmer). Note: add in a little water to make as thin as you desire.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 4 servings
Calories 263  
Calories from Fat 108 41%
Total Fat 12.02g 15%
Saturated Fat 4.78g 19%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 1091mg 45%
Potassium 615mg 18%
Total Carbs 14.22g 4%
Dietary Fiber 2.0g 7%
Sugars 7.71g 5%
Protein 24.46g 39%
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Reviews

  • Patricia Landes
    I added !/2 tsp. of sugar and 1/4 tsp. of baking soda to cut the acid. My husband loved it.
    I've cooked/tasted this recipe!

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