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Add a photoServings: 6
Ingredients
- 1 pound hamburger
- 3 or possibly 4 lg. potatoes
- 1 stalk celery, sliced
- 1 onion, minced
- 1 teaspoon oregano
- Salt, pepper and garlic pwdr to taste
- 1 (6 ounce.) can tomato paste
Directions
- NOTE: 1/2 lb. elbow macaroni or possibly noodles may be substituted for potatoes.
- In deep frypan or possibly Dutch oven brown hamburger, onion and celery. Add in potatoes or possibly noodles and sufficient water to cover. Stir in tomato paste and spices. Bring to a boil. Cover and simmer approximately 30 min, stirring frequently. Add in water to desired consistency. Serves 4-6. A quick and easy meal when there's "nothing to eat".
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 288g | |
| Recipe makes 6 servings | |
| Calories 289 | |
| Calories from Fat 71 | 25% |
| Total Fat 7.88g | 10% |
| Saturated Fat 3.16g | 13% |
| Trans Fat 0.48g | |
| Cholesterol 49mg | 16% |
| Sodium 289mg | 12% |
| Potassium 1254mg | 36% |
| Total Carbs 35.53g | 9% |
| Dietary Fiber 5.2g | 17% |
| Sugars 5.53g | 4% |
| Protein 19.87g | 32% |
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