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0 votes | 375 views
Servings: 10

Ingredients

Cost per serving $0.69 view details

Directions

  1. Cook macaroni and set aside. Brown hamburger with onion, salt, pepper and chili pwdr. Mix together and add in tomato juice and soup. Stir together and heat thoroughly. Salt and pepper to taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 10 servings
Calories 310  
Calories from Fat 69 22%
Total Fat 7.69g 10%
Saturated Fat 2.95g 12%
Trans Fat 0.44g  
Cholesterol 44mg 15%
Sodium 341mg 14%
Potassium 517mg 15%
Total Carbs 39.2g 10%
Dietary Fiber 2.3g 8%
Sugars 6.0g 4%
Protein 20.15g 32%
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