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Home » Recipes » Easy Crescent Roll Dough Cinnamonrolls

Easy Crescent Roll Dough Cinnamonrolls Recipe

Name: Easy Crescent Roll Dough Cinnamonrolls
Ingredients: 1 can refrigerated crescent rolls; 1/4 c. butter, softened; 2 T brown sugar; 1/2 teaspoon cinnamon; 1/4 c. raisins; 1 c. powdered sugar; 2 T apple juice or possibly lowfat milk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.51 view details

1 can refrigerated crescent rolls
1/4 c. butter, softened
2 T brown sugar
1/2 teaspoon cinnamon
1/4 c. raisins
1 c. powdered sugar
2 T apple juice or possibly lowfat milk

Directions

Separate rolls into 4 rectangles; press perforations. Spread with butter. Put together sugar and cinnamon. Sprinkle this over rectangles. Sprinkle raisins. Roll up each rectangle. Cut each roll into 5 slices. Place each slice cut side down in ungreased miniature muffin pan. Bake at 350 degrees for 15-17 min. Glaze warm rolls.

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Amount Per Serving	%DV
Serving Size 574g
Recipe makes 12 servings
Calories 1383
Calories from Fat 190	14%
Total Fat 21.22g	27%
Saturated Fat 5.04g	20%
Trans Fat 3.05g
Cholesterol 10mg	3%
Sodium 4969mg	207%
Potassium 29mg	1%
Total Carbs 264.64g	71%
Dietary Fiber 9.1g	30%
Sugars 47.09g	31%
Protein 34.81g	56%

Easy Crescent Roll Dough Cinnamonrolls Recipe

Ingredients