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Easy Corn Pudding Recipe

Name: Easy Corn Pudding
Ingredients: 1 c. Unsalted butter, melted; 8 1/2 ounce Box cornbread mix; 1 lb Can corn kernals, liquid removed; 1 lb Can cream style corn; 1 c. Lowfat sour cream

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.36 view details

1 c. Unsalted butter, melted
8 1/2 ounce Box cornbread mix
1 lb Can corn kernals, liquid removed
1 lb Can cream style corn
1 c. Lowfat sour cream

Directions

Brush 3 qt shallow baking dish with some melted butter. Mix cornbread mix, corn kernals, creamed corn, lowfat sour cream and butter with spoon till well blended. Place in prepared buttered dish. Bake at 350 for 50-55 min. Cold 5-10 min before serving.

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Amount Per Serving	%DV
Serving Size 95g
Recipe makes 12 servings
Calories 256
Calories from Fat 185	72%
Total Fat 21.06g	26%
Saturated Fat 12.48g	50%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 260mg	11%
Potassium 112mg	3%
Total Carbs 15.97g	4%
Dietary Fiber 1.2g	4%
Sugars 4.8g	3%
Protein 2.58g	4%

Easy Corn Pudding Recipe

Ingredients