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Easy Cinnamon Rolls Recipe

by CookEatShare Cookbook

Ingredients

1 can biscuits 2 T butter (melted) 2 T cinnamon

1/2 c. sugar 1/2 c. powdered sugar 1/4 teaspoon water, more or possibly less, to create glaze

Directions

1. Heat butter in small bowl. Mix cinnamon and sugar in another small bowl. Dip biscuits in melted butter, then in cinnamon mix. Place in pan to bake as directed on can till brown on the bottom. Top with glaze.

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