Easy Chocolate Frosting Recipe

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0 votes | 1342 views
Servings: 8

Ingredients

Cost per serving $0.44 view details

Directions

  1. Heat chocolate on top of double boiler. Combine cream cheese with lowfat milk and gradually add in sugar and salt. Stir in melted chocolate and beat till smooth. Makes 2 c. frosting.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 8 servings
Calories 326  
Calories from Fat 80 25%
Total Fat 9.34g 12%
Saturated Fat 5.55g 22%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 186mg 8%
Potassium 116mg 3%
Total Carbs 63.75g 17%
Dietary Fiber 1.8g 6%
Sugars 59.58g 40%
Protein 2.26g 4%
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