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Ingredients
- 1 graham cracker pie crust
- 1 (8 ounce.) pkg. cream cheese, softened
- 1/3 c. sugar
- 1 c. lowfat sour cream
- 1 (8 ounce.) carton Cold Whip
- 1 c. miniature chocolate chips
- 2 teaspoon vanilla
- Whipped topping for garnish (optional)
- Chocolate shavings for garnish (optional)
- Fruit for garnish (optional)
Directions
- Beat cream cheese till smooth; gradually beat in sugar. Blend in lowfat sour cream and vanilla. Mix in whipped topping, blending well. Stir in miniature chocolate chips. Spoon into crust. Refrigeratetill set, at least 4 hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 955g | |
| Calories 3051 | |
| Calories from Fat 1861 | 61% |
| Total Fat 209.62g | 262% |
| Saturated Fat 128.3g | 513% |
| Trans Fat 0.0g | |
| Cholesterol 412mg | 137% |
| Sodium 1327mg | 55% |
| Potassium 1537mg | 44% |
| Total Carbs 255.12g | 68% |
| Dietary Fiber 6.3g | 21% |
| Sugars 228.19g | 152% |
| Protein 39.32g | 63% |
