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"Easy Chicken Pot Pie" Recipe

Name: "Easy Chicken Pot Pie"
Ingredients: 1 pkg. (6 ounce.) Stove Top chicken flavor stuffing; 4 tbsp. butter; 1 1/2 c. warm water; 1 jar (12 ounce.) chicken gravy; 2 c. cooked chicken (cubed); 1 pkg. (10 ounce.) frzn mixed vegetables, thawed and liquid removed; 1/4 teaspoon dry thyme leaves (optional)

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.28 view details

1 pkg. (6 ounce.) Stove Top chicken flavor stuffing
4 tbsp. butter
1 1/2 c. warm water
1 jar (12 ounce.) chicken gravy
2 c. cooked chicken (cubed)
1 pkg. (10 ounce.) frzn mixed vegetables, thawed and liquid removed
1/4 teaspoon dry thyme leaves (optional)

Directions

Bake at 350 degrees 45 min to 1 hour.
Stir contents of Stove Top vegetable/seasoning packet, butter and water in bowl. Add in stuffing and crumbs. Stir till water is absorbed.
Mix gravy, chicken, vegetables, and thyme. Pour in 2 qt casserole dish. Spoon stuffing over chicken mix.
Bake till warm and bubbly.

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Amount Per Serving	%DV
Serving Size 147g
Recipe makes 10 servings
Calories 283
Calories from Fat 131	46%
Total Fat 14.65g	18%
Saturated Fat 5.83g	23%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 1491mg	62%
Potassium 282mg	8%
Total Carbs 24.96g	7%
Dietary Fiber 1.1g	4%
Sugars 0.0g	0%
Protein 12.96g	21%

"Easy Chicken Pot Pie" Recipe

Ingredients