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8 ounce. (about 4 c.) wide egg noodles
Ingredients Per Recipe Qty Common Price Price per Recipe
2 1/2 quart. (10 c.) water 10 cup
n/a
 
1 whole (3 lb.) chicken, cut up 3 lb
$0.98 per pound
$2.94
3 sprigs fresh parsley 3 tbsp
$1.09 per cup
$0.20
2 chicken bouillon cubes 2 chicken bouillon
n/a
 
2 c. sliced carrots 2 cup
$1.49 per pound
$0.84
2 c. sliced celery 2 cup
$1.99 per pound
$0.89
1 med. onion, minced 1 onion
$0.79 per pound
$0.19
1/8 teaspoon pepper 1/8 tsp
$7.99 per 16 ounces
$0.00
1/4 c. minced fresh parsley 1/4 cup
$1.09 per cup
$0.27
Total Recipe $5.34
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