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Ingredients
Directions
- Combine all ingredients. Heat till warm. Serve over cooked rice or possibly in baked patti shells.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 633g | |
| Calories 987 | |
| Calories from Fat 603 | 61% |
| Total Fat 66.93g | 84% |
| Saturated Fat 18.89g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 266mg | 89% |
| Sodium 2226mg | 93% |
| Potassium 855mg | 24% |
| Total Carbs 25.5g | 7% |
| Dietary Fiber 2.1g | 7% |
| Sugars 1.82g | 1% |
| Protein 67.9g | 109% |
