Easy Chicken And Rice Casserole Recipe

Name: Easy Chicken And Rice Casserole
Ingredients: 2 chickens, cut up; 1 onion, sliced; 1 c. raw rice; 1 1/2 c. Sweet and Sour Duck Sauce; 1 c. water

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.70 view details

2 chickens, cut up
1 onion, sliced
1 c. raw rice
1 1/2 c. Sweet and Sour Duck Sauce
1 c. water

Directions

Spread onions on bottom of 9x13 inch baking dish. Pour rice on top of onions, followed by water. Place chicken pcs on top. Pour Duck Sauce over chicken and bake at 350 degrees for 2 - 2 1/2 hrs. Serves 8.

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Amount Per Serving	%DV
Serving Size 285g
Recipe makes 12 servings
Calories 539
Calories from Fat 281	52%
Total Fat 31.11g	39%
Saturated Fat 8.9g	36%
Trans Fat 0.0g
Cholesterol 154mg	51%
Sodium 149mg	6%
Potassium 453mg	13%
Total Carbs 22.74g	6%
Dietary Fiber 0.7g	2%
Sugars 9.5g	6%
Protein 39.57g	63%

Easy Chicken And Rice Casserole Recipe

Ingredients