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Easy Cherry Dessert Recipe

Name: Easy Cherry Dessert
Cuisine: American
Ingredients: 26 ounce. can crushed pineapple (or you could use canned peaches); 1 can cherry pie filling; 1 yellow cake mix; 2 sticks butter; Coconut or nuts (optional)

by CookEatShare Cookbook

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A fun twist on pineapple upside down cake.

Servings: 12

Kid Friendly

American

Ingredients

Cost per serving $1.24 view details

26 ounce. can crushed pineapple (or you could use canned peaches)
1 can cherry pie filling
1 yellow cake mix
2 sticks butter
Coconut or nuts (optional)

Directions

Spread pineapple in 9"x13" pan.
Add in cherry pie filling over pineapple.
Sprinkle on dry cake mix.
Drizzle over top melted butter.
Add in coconut or nuts if you're using them.
Bake at 350 degrees for 60 min.
Serve with whipped cream.

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Amount Per Serving	%DV
Serving Size 195g
Recipe makes 12 servings
Calories 493
Calories from Fat 228	46%
Total Fat 26.21g	33%
Saturated Fat 15.56g	62%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 408mg	17%
Potassium 223mg	6%
Total Carbs 63.91g	17%
Dietary Fiber 2.9g	10%
Sugars 12.71g	8%
Protein 3.07g	5%

Easy Cherry Dessert Recipe

Ingredients