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Easy Breakfast Rolls Recipe

Name: Easy Breakfast Rolls
Ingredients: 20 Rhodes rolls; 1 pkg. butterscotch pudding (not instant); 1/2 c. brown sugar; 1/2 c. butter, melted; Nuts, minced (optional); Raisins (optional)

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.34 view details

20 Rhodes rolls
1 pkg. butterscotch pudding (not instant)
1/2 c. brown sugar
1/2 c. butter, melted
Nuts, minced (optional)
Raisins (optional)

Directions

Put 20 Rhodes rolls in cake pan; greased. Space evenly apart. Cover with other ingredients. Let stand overnight. Bake at 375 degrees for 30 min.

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Amount Per Serving	%DV
Serving Size 55g
Recipe makes 4 servings
Calories 308
Calories from Fat 202	66%
Total Fat 23.02g	29%
Saturated Fat 14.58g	58%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 171mg	7%
Potassium 44mg	1%
Total Carbs 27.08g	7%
Dietary Fiber 0.0g	0%
Sugars 26.77g	18%
Protein 0.28g	0%

Easy Breakfast Rolls Recipe

Ingredients