Easy Breakfast Coffee Cake Recipe

click to rate
0 votes | 1235 views
Servings: 4

Ingredients

Cost per serving $0.36 view details
  • 1 pkg. dinner rolls (24)
  • 1 pkg. butterscotch pudding (regular)
  • 1 teaspoon cinnamon
  • 1 c. brown sugar

Directions

  1. Combine sugar, cinnamon, and pudding and set aside. Grease bundt pan and place rolls on bottom and sprinkle sugar mix over top. Cover with foil and let stand over night.
  2. Bake at 350 for 30 min. Great for when you have company. Do not spend your time in the kitchen when you could be visiting!!

Toolbox

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 4 servings
Calories 237  
Calories from Fat 5 2%
Total Fat 0.57g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 63mg 3%
Potassium 85mg 2%
Total Carbs 59.02g 16%
Dietary Fiber 0.7g 2%
Sugars 53.75g 36%
Protein 0.92g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment