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Easy As Pie Cobbler Recipe

by CookEatShare Cookbook

Ingredients

1 c. sugar 1 c. flour 2/3 c. lowfat milk

1/4 c. butter 1 can pie filling 1/2 c. fruit juice

Directions

1. Mix sugar, flour, lowfat milk till blended. Heat butter to boil and stir into flour mix. Pour into greased 9x5x3 inch loaf pan. Spoon warm fruit over crust and pour juice over all. Bake at 375 degrees for 30 to 40 min.

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