Easter Pie Recipe

Name: Easter Pie
Ingredients: 1 c. cooked rice (made day before); 6 hard boiled Large eggs; 1 (1 lb.) ham; 1/2 pound salami; 1 pound warm pork sausage, grnd

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.85 view details

1 c. cooked rice (made day before)
6 hard boiled Large eggs
1 (1 lb.) ham
1/2 pound salami
1 pound warm pork sausage, grnd

Directions

Brown pork sausage. Dice Large eggs, ham, salami and rice. Beat 6 Large eggs. Add in 1 c. Italian cheese (Parmesan). Salt and pepper to taste. Mix all of the above together.

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Amount Per Serving	%DV
Serving Size 155g
Recipe makes 10 servings
Calories 319
Calories from Fat 205	64%
Total Fat 22.71g	28%
Saturated Fat 7.86g	31%
Trans Fat 0.1g
Cholesterol 193mg	64%
Sodium 1129mg	47%
Potassium 317mg	9%
Total Carbs 5.49g	1%
Dietary Fiber 0.1g	0%
Sugars 0.64g	0%
Protein 21.36g	34%

Easter Pie Recipe

Ingredients