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Easter Egg Salad with Shrimp and Sesame Ginger Dressing - Recipe Cost

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Whisk all ingredients together in a small bowl.

salt

1 bunch Easter Egg Radishes, trimmed and sliced thin

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 tablespoons honey	1 1/8 teaspoons	$4.69 per 12 ounces	$0.11
1 1/2 teaspoons minced ginger root	3/8 teaspoon	$2.99 per pound	$0.01
4 tablespoons sesame oil	1 tablespoon	$4.99 per 7 1/3 fluid ounces	$0.34
2 tablespoons olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 tablespoons rice wine vinegar	1 1/2 teaspoons	n/a
3/4 teaspoon sea salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 teaspoon freshly ground pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
16 large shrimp	4 shrimp	$6.99 per pound	$0.43
1 1/2 teaspoons olive oil (for brushing shrimp)	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 head red leaf lettuce, leaves torn (about 4 cups)	1/4 head	$1.49 per pound	$0.00
2 cups baby spinach	1/2 cup	$3.99 per pound	$0.13
1 head green leaf lettuce, leaves torn (about 4 cups)	1/4 head	$1.50 per pound	$0.30
2 tablespoons black sesame seeds	1 1/2 teaspoons	$5.89 per 1 5/8 ounces	$0.51
Total per Serving			$1.96
Total Recipe			$7.84