Easter Egg Candies Recipe

Name: Easter Egg Candies
Ingredients: 2 lbs. confectioners' sugar; 2 cans coconut; 1/2 c. mashed potatoes; 1 teaspoon vanilla; 1/2 c. minced nuts; 1/4 stick butter

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.02 view details

2 lbs. confectioners' sugar
2 cans coconut
1/2 c. mashed potatoes
1 teaspoon vanilla
1/2 c. minced nuts
1/4 stick butter

Directions

In large bowl - mix all and mash together - shape into egg shapes. Heat 1/2 lb. unsweetened chocolate and 2 Tbsp. melted paraffin - dip Large eggs in chocolate mix - dry on waxed paper.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 12 servings
Calories 665
Calories from Fat 231	35%
Total Fat 27.51g	34%
Saturated Fat 21.64g	87%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 67mg	3%
Potassium 287mg	8%
Total Carbs 106.76g	28%
Dietary Fiber 3.8g	13%
Sugars 74.37g	50%
Protein 3.49g	6%

Easter Egg Candies Recipe

Ingredients