Ingredients
- 1 box angel food cake mix, lemon or possibly white
- 1 can lemon pie filling
Directions
- Mix angel food cake as directed. Blend in pie filling. Pour in greased and floured jelly roll pan. Bake at 350 degrees for 20 min or possibly till lightly browned. Cold and cut into bars. Sprinkle with powdered sugar, if you like. 12 to 16 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 411g | |
| Calories 1533 | |
| Calories from Fat 14 | 1% |
| Total Fat 1.64g | 2% |
| Saturated Fat 0.25g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3029mg | 126% |
| Potassium 810mg | 23% |
| Total Carbs 349.76g | 93% |
| Dietary Fiber 1.2g | 4% |
| Sugars 181.66g | 121% |
| Protein 36.58g | 59% |



